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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Appetizers Canning Condiments Etc Vegetables Mexican Easy Low Fat Summer Vegetarian Dips Dietary Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Low In Something Onions Tomatoes Equipment 3 Steps Or Less Technique Water Bath

Canned Salsa Batch 2

I have been making different batches of salsa every year to see if any are better then any others - after all the tests this has been a proven winner year after year. I am not totally positive how many jars this makes as my husband always steals some before i can get it canned.

Steps

Mix all ingredients except tomato sauce and paste - bring to a boil.
If you wish to drain off some of the juice now is the time to do it - if not then add tomato sauce and tomato paste.
Slowly boil for 10 minute.
Seal into half pints , pints and quarts and process in water bath for 10 minutes.

Ingredients

tomatoes, onions, jalapeno pepper, garlic cloves, pepper, salt, sugar, lime juice, cilantro, tomato sauce, tomato paste