Candy Topped Creamy Peanut Butter Bars
My homemade version of a pillsbury recipe given to me by my cousin. A 3 layer bar; it's very rich and decadent but still hard to eat just one.
Steps
First layer-cream the shortening and sugars.
Add the remaining ingredients and mix well.
Bake in a greased 9x13 pan for 20 minutes at 350 degrees , until light golden brown.
Cool completely.
Second layer-combine the butter , peanut butter , powdered sugar and milk until smooth.
Stir in the peanuts and spread over the first layer.
Third layer-melt the chocolate chips and butter in a small saucepan over low heat , stirring constantly.
Cool 10 minutes , then stir in the cream.
Carefully spread over the second layer and sprinkle with candies.
Refrigerate about an hour , until chocolate is set , before cutting.
Ingredients
shortening, granulated sugar, brown sugar, egg, vanilla, flour, salt, baking powder, semi-sweet chocolate chips, butter, creamy peanut butter, powdered sugar, milk, salted peanuts, heavy cream', miniature m&m's chocolate candies"]"
