Candy Cane Puffs

Have not tried this yet..but the recipe sounds good

Combine flour and salt -- set aside.

Cream butter and sugar , beat in egg and extracts.

Mix into flour mixture using low speed.

Wrap dough in plastic wrap , refrigerate for one hour.

Shape dough into walnut sized balls --.

Place on lightly greased baking sheet --.

Bake at 375 for 10-12 minutes.

Cool.

Melt white chocolate in a double boiler.

Dip cooled cookies into melted chocolate.

Roll in crushed peppermint candy.

Set on waxed paper.

Until hardened.

all-purpose flour, salt, butter, powdered sugar, peppermint candy, egg, peppermint extract, vanilla extract, white chocolate chips