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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Yams Sweet Potatoes North American Side Dishes Fruit Potatoes Vegetables American Southern United States Holiday Event Dietary Christmas Thanksgiving Apples

Candied Yams And Apple

This is a candied yams recipe with a twist.

Steps

Peel , slice and boil yams for about 1 / 2 hour.
Drain and reserve 1 1 / 2 cups liquid.
Bring liquid to a boil , add sugar , cane syrup , spices , brandy and lemon.
Reduce heat and cook about 5 minutes.
Add fruits and simmer another 10 minutes.
Add corn starch dissolved in a little water , cook for 10 minutes.
Place yams in a baking dish and poor syrup over them.
Bake until bubbling.
Top with marshmallows , if desired , about 5 minutes before removing from oven.
Sprinkle with pecans after removing from oven.

Ingredients

yams, granny smith apple, golden raisin, brown sugar, cane syrup, cinnamon, nutmeg, lemon, juice and zest of, brandy, cornstarch, pecans, marshmallows