Candied Sweet Mashed Potatoes

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With thanksgiving around the corner, thought you might like a new sweet potato recipe to try. A splash of sweet sherry in them gives them wonderful flavor! No need to wait for a holiday though, try them for dinner tonight!

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Steps

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Heat enough salted water to cover sweet potatoes.

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Add potatoes and cover.

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Heat to boiling.

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Reduce heat.

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Boil until tender , approximately 30 to 35 minutes.

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Drain.

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Slip off skins and mash potatoes.

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Cover to keep warm.

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Mix remaining ingredients in a 10 inch skillet.

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Over medium heat , cook , stirring constantly , until smooth and bubbly.

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Pour mixture over mashed sweet potatoes and stir gently until heated through.

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Add to skillet with sugar mixture and stir gently until potatoes are glazed.

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Ingredients

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sweet potatoes, light brown sugar, butter, sweet sherry, salt