California Plum Crisp
This is different than any other plum crisps i found on zaar because it's made with honey as well as white and brown sugars. I got it from a local 4-h cookbook, although i adapted it to make it dairy-free.
Steps
In a large mixing bowl , toss the plums with honey , sugar , and lemon juice.
Spoon mixture into 6 1-cup custard cups or other heat-proof dishes.
Combine the flour , margarine , brown sugar , nuts , and cinnamon.
Mix with clean fingers until crumbly.
Sprinkle over plums.
Bake in 375 oven for 30 minutes.
Serve warm with cool whip lite , if desired.
Ingredients
plums, honey, sugar, lemon juice, flour, soy margarine, brown sugar, nuts, cinnamon