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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Appetizers Main Dish Fruit Poultry American Asian Chinese Refrigerator Dinner Party Fall Winter Nuts Grains Chicken Deep Fry Dietary Seasonal Low Saturated Fat High Protein High In Something Low In Something Meat Chicken Breasts Pasta Rice And Grains Taste Mood Savory Equipment Presentation Served Hot Technique

Almond Chicken Appetizers

Delicious, crispy chicken nuggets breaded with crunchy almonds. Makes about 20 nuggets which should serve 2-3 as a main dish. Prep time includes time to marinate.

Steps

In medium bowl , mix together egg white , soy sauce , salt , sugar , pepper , cinnamon , and cloves.
Stir chicken pieces into mixture.
Marinate , covered , in the refrigerator for 20 minutes.
Mix together the flour , chicken broth , cornstarch , 1 teaspoon salt , the baking soda , almonds and almond extract.
Stir chicken into batter until well coated.
In wok , heat 1 1 / 2-inches oil to 350f.
Fry chicken pieces , about fifteen at a time , turning frequently , until light brown.
Drain on paper towels.
Increase oil temperature to 375f.
Fry chicken all at once until golden brown.
Drain on paper towels.
Serve with dipping sauce.

Ingredients

boneless skinless chicken breast, vegetable oil, egg white, soy sauce, salt, sugar, white pepper, ground cinnamon, ground cloves, flour, chicken broth, cornstarch, baking soda, slivered almonds, almond extract