California Chicken Sandwich
This is a great tasting sandwich. It's great for lunch or dinner and is sure to be a hit at your house.
Steps
In a large skillet put the balsamic vinegar and garlic along with the chicken breasts.
Add fresh ground pepper on medium heat cook the ckicken until it is done.
Butter just one side of each slice of bread.
Assemble sandwiches with cheeses on each slice of bread then on one slice put the avacado tomato and chicken.
In a heated skillet add sandwich and toast each side for about three minutes or until golden brown.
Slice in half and serve.
You can also spread honey mustard or mayo on sandwhich before toasting.
Ingredients
boneless skinless chicken breasts, sourdough bread, swiss cheese, gouda cheese, avocados, tomatoes, balsamic vinegar, garlic, fresh ground pepper