Cajun Shrimp Chowder
This recipe is an original from mr. John o'hara and was found in the old bay cook book. I made it last summer but added hot cooked sausage, cooked rice...you see where this one is going!!
Steps
In a large pot heat olive oil.
Add peppers , celery , onion and garlic and saute until tender , around 5 minutes.
Mix in crushed tomatoes , wine and water.
Bring to a boil , add old bay seasoning , cayenne , salt and black pepper.
Cover and simmer for 35 minutes , stirring occasionally.
Add shrimp , cover and simmer for 5 minutes , then remove from heat.
Garnish with green onions.
Ingredients
olive oil, green pepper, red pepper, celery, red onion, garlic, crushed tomatoes, red wine, water, old bay seasoning, cayenne pepper, salt, black pepper, medium shrimp, green onion