Cajun Fettuccine Alfredo
I had made this recipe some time ago and misplaced it. I wanted to put in cookbook as not to loose it again. It is very yummy.
Steps
Heat oil and garlic in a skillet.
Add shrimp , crawfish , sausage and seasonings.
When shrimp just turn pink , add heavy cream and bring to a simmer.
Add parmesan cheese and simmer until a smooth and creamy consistency is reached.
Toss with cooked fettucine , garnish with chopped scallions and serve with warm french bread.
Ingredients
medium shrimp, andouille sausage, crawfish, olive oil, garlic, oregano, basil, blackened fish seasoning, parmesan cheese, heavy cream, fettuccine pasta