Cajun Cool Cheeseburgers

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From cooking light.

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Steps

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Prepare grill.

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Combine cheeses.

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Set aside.

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Combine breadcrumbs and next 5 ingredients.

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Divide mixture into 4 equal portions , shaping each into a 1 / 2-inch-thick patty.

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Place patties on a grill rack coated with cooking spray.

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Grill 5 minutes on each side.

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Sprinkle burgers evenly with cheese mixture.

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Cook 1 to 2 minutes or until burgers are done and cheese melts.

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Place buns , cut sides down , on grill rack.

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Grill 1 minute or until toasted.

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Place 1 patty on bottom half of each bun.

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Top each serving with 1 / 4 cup lettuce , 3 tablespoons onions , and top half of bun.

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Ingredients

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feta cheese, blue cheese, dry breadcrumbs, creole seasoning, paprika, ground red pepper, ground round, ground turkey breast, cooking spray, whole wheat hamburger buns, iceberg lettuce, green onion top