Almond Baked Halibut

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A very tasty and simple fish dish that i served many times in seattle with tossed green salad, baked potato, brussel sprouts, gewurztraminer wine, and baked bananas for dessert. Your guests will love you!!

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Steps

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Heat oven to 500 degrees f.

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Arrange fish in a shallow baking pan.

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Season with salt and pepper.

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Blend together lime juice , garlic and oil and brush over fish.

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Bake for 10 minutes.

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Turn over , baste with juice.

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Lower oven temperature to 425 degrees f and bake 15 minutes longer or until fish flakes easily with a fork.

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Baste several times during cooking.

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Saute almonds in butter until golden brown.

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Serve fish with almonds sprinkled on top and garnished with lime wedges.

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Ingredients

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halibut steaks, salt, pepper, limes, juice of, garlic, olive oil, sliced almonds, butter