Caesar Mayo Dip



Steps


Chop and mash the anchovy fillets on a cutting board.
Put in a bowl and blend in the mayonnaise.
Add the remaining ingredients and blend well.
Cover and chill.
Suggested dippers: seafood , deli roast beef or turkey , radishes , broccoli , cauliflower , snow peas.

Ingredients


anchovy fillets, mayonnaise, dijon mustard, worcestershire sauce, black pepper, parmesan cheese, lemon juice