Caesar Burgers

This makes a very moist, delicious burger. Don't leave out the anchovy paste, it really adds a lot of flavor.

In a large bowl beat egg , add beef , half of the parmesan , lemon juice , anchovy paste , worcestershire sauce and pepper.

Mix lightly by hand.

Shape into four thick hamburger patties.

Grease grill , heat to medium high.

Place burgers on grill and cook for 10 minutes.

Flip burgers once and heat for another 10 minutes or until no longer pink inside.

In a small bowl whisk oil with garlic.

Cut kaiser rolls in half , brush garlic oil on each cut side , place on grill and toast until golden brown.

Place burgers on rolls , sprinkle with remaining parmesan and top with lettuce , tomato and onion slices.

egg, lean ground beef, parmesan cheese, lemon juice, anchovy paste, worcestershire sauce, pepper, olive oil, garlic, kaiser rolls, lettuce