Cabbage And Carrot Medley

Woman's world irish feast

Place cabbage and carrots in a pot filled halfway with water.

Boil then reduce and cook till tender.

Drain into colander.

In empty pot melt butter and saute leeks till tender.

Add remaining ingredients and bring to a boil.

Return cabbage to pot and mix well.

cabbage, carrots, butter, leeks, brown sugar, apple cider vinegar, spicy brown mustard, caraway seed, salt, pepper