Alli's Microwave Cashew Brittle

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I made a version of this as peanut brittle, but had to try it with cashews. Outstanding! So crispy and decadent...p.s. This recipe is made in an 1100-watt microwave. P.s. If you live in an area that has high humidity, this recipe may not work for you; try to make on a day with low humidity.

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Steps

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Mix sugar , salt and corn syrup in microwave safe bowl.

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Microwave for 3 minutes -15 seconds.

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Stir.

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Microwave 2 minutes.

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Mix in vanilla , butter and cashews.

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Microwave 1 minute.

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Stir in baking soda.

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Quickly turn out on onto a greased pan , using a silicone or greased spatula.

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Spread to 1 nut depth with off-set spatula.

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Cool and break into bite-sized pieces.

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Ingredients

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sugar, light corn syrup, salt, butter, vanilla, cashews, baking soda