C T's Swedish Meatballs Crockable

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Very creamy comfort food. originally made as oamc crockpot meal, and it froze very well. originally called for yogurt, which separated, so use full-fat sour cream instead. uses pre-made meatballs (yours or store-bought).

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Steps

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If preparing immediately: thaw meatballs.

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Place meatballs in crockpot.

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Add all additional ingredients.

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Cook on low for 4-5 hours.

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If freezing: place meatballs in a large freezer zip bag.

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Add all additional ingredients.

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Label bag , then double bag.

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To cook from frozen: thaw bag in refrigerator 24 hours.

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Empty contents into crockpot and cook on low for 4-5 hours.

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To serve either way: cook 2 cups wide whole wheat or white , egg or eggless noodles.

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Or cook 2 cups brown rice.

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Serve meatballs and sauce over noodles or rice.

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Good with green beans , beets , carrots , dark green salad.

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Ingredients

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frozen meatballs, cream of mushroom soup, beef gravy, sour cream, cream cheese, sliced mushrooms, garlic, dried thyme, ground pepper, onion powder, worcestershire sauce, nutmeg