Buttery Microwave Scrambled Eggs For Two
I came across this recipe over 10 years ago when i first learned i was diabetic. It's quick and tasty.
Steps
In 2 1 / 2-cup bowl , melt butter in microwave on high for 30 seconds.
Whisk eggs with remaining ingredients in a separate bowl until well blended.
Add egg mixture to the melted butter.
Cover with vented plastic wrap.
Cook on medium-high for 2 1 / 2 minutes , stirring halfway through cooking.
Cook on low 30 seconds.
Let stand 1 minute before serving.
Ingredients
whipped butter, eggs, green onion, parmesan cheese, fresh parsley, pepper