Buttery Corn Puddin
Yummy, creamy, wonderful. these are the words to describe this casserole. Easy comes in there too.
Steps
Combine corn , flour , sugar , milk , eggs & 1 / 4 cup of butter in bowl.
Mix thoroughly.
Pour into 1 1 / 2 quart casserole greased with remaining 2 teaspoons of butter.
Bake at 375 for 45 minutes or till set.
Ingredients
creamed corn, all-purpose flour, sugar, milk, eggs, butter, salt