Allen's Loaded Potato Soup

This is hearty, delicious soup to enjoy and warm you up on a chilly day.

In a 4-qt.

Large , heavy pot combine potatoes , onion , carrots , celery , broth , water and pepper.

Bring to boiling.

Reduce heat.

Cover and simmer 20 minutes or until vegetables are tender.

Meanwhile , cook bacon until crisp.

Stir together flour and melted butter.

Stir into soup mixture.

Cook and stir until slightly thickened and bubbly.

Cook and stir 1 minute more.

Stir in whipping cream.

Heat through.

Ladle into bowls.

Sprinkle with cheese , bacon and green onions.

Serve.

potatoes, onions, carrot, celery, condensed chicken broth, water, white pepper, flour, butter, whipping cream, velveeta cheese, bacon, green onion