Butterscotch Popcorn Bars No Bake
From taste of home magazine, submitted by carol stone
Steps
In a large bowl combine popcorn , peanuts and raisins.
In a saucepan over low heat , melt butter.
Stir in marshmallows and butterscotch chips until melted and smooth.
Pour over the popcorn mixture and stir until evenly coated.
Immediately pour into greased 13 x 9-inch pan , then press down evenly.
Cool before cutting.
Ingredients
popped popcorn, salted peanuts, raisins, butter, mini marshmallows, butterscotch chips