Buttermilk Biscuit Bubble Pizza

A change from regular pizza, you may adapt this recipe to your liking by changing the ingredients :)

Set oven to 375 degrees f.

Grease a 13 x 9-inch baking dish.

In a bowl combine the pasta sauce with the green pepper , onion , olives and mushrooms.

Cut each biscuit into four even pieces with kitchen shears.

Arrange half of the biscuit pieces in the greased baking dish.

Spread half of the sauce on top of the biscuits.

Top with the full amount of pepperoni.

Then sprinkle half of the mozza cheese on top of the pepperoni.

Repeat the layers.

Sprinkle with a little grated parmesan cheese on top of the mozza cheese.

Bake for about 20-25 minutes or until the sides are golden brown.

refrigerated buttermilk biscuits, green pepper, onion, black olives, sliced mushrooms, pasta sauce, mozzarella cheese, pepperoni, parmesan cheese