Burst In Your Mouth Cherry Tomatoes
Have you ever had a nice warm cherry tomato just burst in your mouth with sweet juices? if not, you have a real treat in store for you when you try this recipe. It's so simple, but sometimes that's the very best way to enjoy a vegetable.
Steps
In a large saucepan or skillet , heat the oil or butter on medium heat.
Add little tomatoes and cook , stirring for about 2 or 3 minutes just until hot , but not so long that the skins burst or wrinkle.
Season with salt and sugar.
Remove from heat and serve sprinkled with fresh basil.
Ingredients
cherry tomatoes, olive oil, fresh basil, salt, sugar