Burritos For The Crock Pot
I love coming home from work knowing that this tasty roast is in the crock pot!!
Steps
Place first 6 ingredients in the crock pot.
Cook on low for about 8 hours.
Remove the roast from the crock pot & shred using 2 forks.
Put the shredded roast in a serving bowl and add enough of the remaining crock pot sauce to moisten.
Serve burrito-style with flour tortillas , guacamole , cheese , sour cream , and salsa.
Ingredients
rump roast, taco seasoning, diced tomatoes, green chilies, onion, bell pepper, flour tortilla, guacamole, sour cream, salsa, cheddar cheese