All Purpose Quick Spaghetti Sauce
Can double, triple this recipe, very basic add to recipe, freeze in portion servings. Add whatever is in the frige, carrot , green pepper, celery, mushrooms etc. Serve over any kind of noodles or rice and sprinkle with parmesan. Use as a base for lasagna, tacos, chili or casseroles, just generaly handy to have in the freezer.
Steps
In large heavy frypan , cook beef over medium heat until no longer pink , breaking up with a spoon.
Drain fat off through a colander , wipe frypan with paper towel and return beef to frypan.
Stir in onion and garlic , cook until softened.
Stir in tomato paste , tomatoes , breaking with back of spoon , oregano , baqsil , thyme and pepper.
Bring to boil , reduce heat and simmer for 10 minutes , thin with water if desired.
Ingredients
lean ground beef, onions, garlic, tomato paste, tomatoes, dried oregano, dried basil, dried thyme, fresh ground pepper