Burnt Butter Pecan Pie

Browning the butter makes a world of differene

Brown butter in saucepan until it is a golden brown -- do not burn.

Let cool.

In seperate bowl , add ingredients in order listed -- stir.

Blend in browned butter well.

Pour into unbaked pie shell and bake at 425 for 10 minutes.

Then lower heat to 325 for 40 minutes.

butter, light karo syrup, sugar, eggs, lemon juice, vanilla, salt, pecans, unbaked pie shells