Burning Mandarin Martini

Adapted from katsuya restaurant.

Place 1 slice serrano pepper into a cocktail shaker and mash lightly with a muddler.

Add vodka , lemon juice , orange juice , simple syrup and cranberry juice.

Fill shaker with ice.

Place a mixing glass over the cocktail shaker , hold together firmly and shake back and forth 10 times.

Run the orange wedge around the rim of an on-the-rocks glass and dip the glass into the sugar.

Strain the cocktail into the sugar-lined glass.

Coat the remaining slice of serrano with the remaining sugar.

Float on the liquid as a garnish.

serrano peppers, mandarin vodka, fresh lemon juice, fresh orange juice, simple syrup, cranberry juice, granulated sugar, orange wedge