Burgundy Barley Beef Stew

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Hearty and easy crockpot meal!!

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Steps

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Combine flour , salt , pepper and beef in large ziploc bag.

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Shake to coat beef.

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Heat oil in large skillet.

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Add beef , onion , celery and garlic.

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Cook 6-7 minutes , until beef is no longer pink and vegetables are a little tender.

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Place beef mixture in crockpot.

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Add remaining ingredients.

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Cook on high for 5-6 hours , or low for 10-12 hours.

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Ingredients

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flour, salt, pepper, stew meat, canola oil, onion, celery, garlic, beef broth, diced tomatoes, baby carrots, baby red potatoes, mushroom, barley, red wine, oregano, thyme, basil