Bumya Turkish Okra
Steps
Heat the oil and saute onion until golden.
Then add the tomato and saute for a few minutes and then add the remaining ingredients and bring to boil.
Reduce to low heat and simmer until the okra is tender.
Serve with or over rice and a green salad.
Ingredients
olive oil, fresh okra, onion, tomato sauce, tomatoes, garlic, lemons, salt and pepper, water