Bulgur And Pumpkin Pilaf

I haven't made this yet ... It has been on my recipes to try" list for over a year. i'm posting it for zwt3 -- maybe i'll finally make it!"!

Heat oil in medium sauce pan over medium heat.

Add onion , pumpkin , and spices.

Cook , stirring frequently , until onion is tender.

If mixture starts to stick at all , add water as necessary.

Add bulgur and stir to mix.

Cook and stir for about 2 minutes.

Stir in broth , salt , and pepper.

When mixture boils , cover saucepan , reduce heat to low , and cook 15 minutes or until liquid has been absorbed.

Fluff with fork before serving.

vegetable oil, onion, pumpkin, cinnamon sticks, bay leaves, curry powder, bulgur, vegetable broth, salt, pepper