Buffalo Chicken Wing Sampler

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This is a must have recipe" as it is the basic chicken wing sauce with "sampler variations". Found this recipe in our local newspaper.....and i just couldn't pass it by without clipping it and posting it to share with all of you. There must be a variation here that you will love...and maybe a variation to add. Try it...3 ingredients or more! Start with the basic ingredients and add your variation of choice."

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Steps

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Deep fry wings in hot oil for 12 mins until fully cooked and crispy.

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Drain.

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Combine hot sauce and butter.

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Dip wings in sauce to coat.

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Serve wings with celery and blue cheese dressing if desired.

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Variations: add one of the above variations to hot sauce mixture.

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Heat through.

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Ingredients

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chicken wings, cayenne pepper sauce, butter, chili powder, garlic powder, honey, teriyaki sauce, ground ginger, sesame seeds, orange juice concentrate, cinnamon