Bud's Peanut Butter Fudge
Steps
Bring sugar , milk , butter to boil.
Boil until 234 degrees is reached on a candy thermometer.
Remove from heat and add the rest of the ingredients.
Blend thoroughly.
Pour into a 13 x 9 inch buttered pan.
Ingredients
sugar, evaporated milk, butter, marshmallow cream, peanut butter, walnuts, vanilla