All Bran Banana Bread
I made this yesterday from the recipe on the all-bran packet. I just love this banana bread! It has a great taste and is low fat and high fibre! perfect for morning tea or a snack. I like mine with just a little jam or peanut butter spread and served warm.
Steps
Preheat oven to 180 degree c.
Combine dry ingredients and add egg , water , milk and banana.
Mix until well combined.
Spoon into a greased loaf tin.
Bake in oven for 30-45 minutes or until cooked when tested.
Ingredients
all-bran cereal, whole wheat flour, baking powder, bicarbonate of soda, 1% low-fat milk, caster sugar, egg, water, banana