Bubbie's Matza Lasagna For Passover

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My kids always come rushing to the table for this one. We like the taste and texture that the matza develops in this better than traditional lasagna noodles.

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Steps

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Spoon 2-4 tablespoons of marinara sauce on bottom of pan.

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Dip matzah boards in milk on both sides and lay on sauce.

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Pour some sauce over matzah.

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Spoon cottage cheese mixed with eggs over sauce.

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Layer american cheese over cottage cheese.

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Place chopped vegetables over cheese.

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Place second layer of dipped matzah boards over vegetables.

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Cover with another layer of sauce.

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Bake in a 400 oven for 30 minutes covered.

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Remove from oven , add shredded cheese to top and return to oven until nicely melted.

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Ingredients

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matzos, milk, cottage cheese, american cheese, cheese, eggs, pizza sauce, broccoli