Brussels Sprouts Soup

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I know most people hate this veggie, but the kids and i adore it. If you love your sprouts you'll love this creamy soup, which so easy to make. Go on give it a try!!!

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Steps

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Melt buter in a saucepan and saute onion until tender.

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Add brussels sprouts and stock and bring to boil.

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Reduce heat and simmer for 15-20 minutes or until sprouts are cooked.

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Puree in a food processor or put the soup mixture through a sieve.

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Reheat and serve with swirls of cream.

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Ingredients

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butter, onion, brussels sprout, chicken stock, cream