Bruce's Prize Winning Cheese Scones
This is the best cheese scone recipe i have ever ever eaten! Prize winning for sure! a friend's husband adapted this recipe and the only suggestion i have is to add a little more cheese if you're a cheese-a-holic like me--i can never have too much cheese! you have to try these.
Steps
Sieve the flour and dry ingredients.
Mix in the butter or margarine.
Add grated cheese , mix well then add the milk in slowly.
Mix into a dough , pat with hand then cut into shapes.
Bake in the oven at 230 degrees c until risen with lightly golden tops.
Ingredients
self raising flour, baking powder, butter, cheese, milk, pepper, mustard powder