Brownie Macaroon Pudding Cake

Every forkful is coconut and chocolate in fudge syrup.

Heat oven to 350 degrees.

In medium bowl combine flour , sugar , cocoa , baking powder and salt.

Add milk , butter and vanilla.

Mix well until smooth.

Stir in coconut.

Spread batter into greased 8-inch square baking dish.

In 2-cup glass measure combine hot water , and chocolate syrup.

Pour evenly over batter.

Bake for 32 to 38 minutes or until center is set and edges pull away from sides of pan.

Serve warm.

all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, milk, butter, vanilla, flaked coconut, hot water, chocolate syrup