Brown Rice Breakfast

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This is a great recipe if you have leftover rice. I love making this one for breakfast. It's fast, easy, and oh so deliscious. (this recipe is from the cookbook

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Steps

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In a medium saucepan , add the rice and tofy to a splash of oil and saute on medium-high heat until reasonably crisp.

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Toast bread and spread 1 tbsp of the mayonnaise on each slice.

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Spoon the rice and tofu on top of toast and then garnigh the way you like it.

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Eat and be happy.

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Ingredients

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cooked brown rice, firm tofu, olive oil, soy mayonnaise, bread, flax seed oil, braggs liquid aminos, ketchup