Brown Rice And Vegetable Saute


Super quick and healthy meal!!

Steps


Prepare rice as directed on box using broth of your choice.
Meanwhile over medium-high heat , heat olive oil and add onion.
Saute for 3 minutes , stirring often.
Add broccoli and cover for 3 minutes , stirring occasionally.
Add mushrooms and remaining ingredients to pan and saute until mushrooms release their juices , approximately 5 minutes.
Serve over brown rice.

Ingredients


quick-cooking brown rice, vegetable broth, olive oil, onion, broccoli florets, baby portabella mushrooms, garlic clove, thyme, fresh ground black pepper, sea salt