Broiled Tomato Slices With Herbes De Provence
Pretty to look at and pretty delicious to eat! Adapted from what's for dinner?" cookbook."
Steps
Prepare broiler.
Place tomato slices on broiler pan.
Brush slices with oil , and sprinkle with herbes , salt , pepper , cheese and parsley.
Broil until warmed through , about 3 minutes.
Serve immediately.
Ingredients
tomatoes, olive oil, herbes de provence, salt and pepper, fresh parmesan cheese, parsley