Broiled Lemon Pepper Fish

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Source: canadian living.

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Steps

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Arrange fish in single layer on baking sheet.

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Set aside.

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In bowl , stir together mayonnaise , lemon rind , pepper and salt.

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Spread over fish.

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Broil until golden brown and flaky , about 10 minutes.

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Serve with lemon wedges to squeeze over top.

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Ingredients

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fish fillets, light mayonnaise, lemon peel, cracked black pepper, salt, lemon wedge