Broccoli With Roasted Shallots Mushrooms

Turn oven to 500 degrees.

Spray a small baking pan or cast iron skillet with olive oil spray and add shallots and mushrooms.

Spray the tops and put in the oven.

Cook about 15 minutes , shaking the pan a few times during cooking.

Remove when nicely browned all over.

Coarsely chop shallots and slice mushrooms.

Meanwhile , cut broccoli into florets , peel stalk and cut into rounds 1 / 4-inch thick.

Put stalk slices in the bottom of a steamer basket in a large saucepan with about 1 / 2-inch of water.

Add florets on top.

Cover and put over medium-high heat for 7 minutes.

Put oil in a wok or large skillet over medium-high heat.

Add broccoli , shallots , and mushrooms.

Season with nutmeg , salt and pepper.

Stir a few times until heated through.

shallots, whole mushrooms, olive oil flavored cooking spray, broccoli, olive oil, ground nutmeg, kosher salt, fresh ground black pepper