Broccoli Topped With Stuffing Casserole

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A somewhat different approach to the usual broccoli casserole. A friend of mine gave me this recipe back in the seventies. we often had it on special occasions. i use pepperidge farm herb stuffing mix.

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Steps

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Cook broccoli until tender.

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Drain.

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Place in casserole that has been sprayed with pam.

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Melt 5 t.

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Of butter over medium heat , add flour and bouillon cubes.

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Stir.

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Add milk.

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Cook and stir until smooth.

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Mix with broccoli in casserole.

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Topping: melt 4t butter.

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Add water and stuffing.

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When water is absorbed , spread over broccoli.

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Bake at 400f for 20 to 30 minutes.

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Ingredients

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frozen chopped broccoli, butter, flour, chicken bouillon cubes, milk, water, herb stuffing mix