Broccoli Shrimp Pasta Toss

Taken from the light & tasty magazine.

Cook pasta according to directions.

In a large nonstick skillet , saute onion and garlic in butter and oil until tender.

Add broccoli and salt.

Cook and stir over medium-high heat for 8 minutes.

Add shrimp.

Cook and stir 2-3 minutes longer or until shrimp turns pink and broccoli is tender.

Drain pasta.

Transfer to a serving bowl.

Add the broccoli mixture.

Toss gently.

Sprinkle with parmesan cheese.

bow tie pasta, onion, garlic cloves, butter, olive oil, broccoli florets, salt, medium shrimp, parmesan cheese