Broccoli Pasta In A Fresh Tomato Sauce
Determined to create my very own, 100% original pasta recipe, which i could call
Steps
Bring a medium pot of lightly salted water to a boil.
Add pasta and cook for about 5-8 minutes.
Stir in broccoli and cook 5-8 minutes more , or until pasta is al dente.
Drain , reserving 1 / 2 cup of the water.
Heat oil in a medium saucepan and saute the chopped onion until translucent.
Add the chopped tomatoes , salt , pepper , and 1 / 2 cup of the pasta-broccoli water.
Cover the saucepan and simmer for 5 minutes.
Uncover , increase the flame to high , and cook for another 5 minutes , or until the most of the water has evaporated.
Remove from heat and season with basil , parsley and oregano.
Stir in the cooked pasta-broccoli mixture and mix well to coat.
Sprinkle with parmesan cheese and serve hot !.
Ingredients
pasta, broccoli floret, water, tomatoes, onion, dried basil, oregano, dried parsley, olive oil, salt, pepper, parmesan cheese