Broccoli Cheddar Casserole

What a wonderful way to enjoy broccoli! Cheesy, flavorful, and simple to make..this recipe will serve up to 16 people.

In large skillet , melt butter over medium heat.

Saute broccoli and onion for 5 minutes , or until crisp tender.

In a bowl , add eggs , cream , and 1 3 / 4 cups of the cheddar cheese , and mix well.

Add broccoli , salt , and pepper to the egg mixture.

Pour into a greased 3 quart casserole dish.

Set casserole inside of a larger dish , and pour 1 inch of water into the larger dish to make a water bath.

Bake at 350 degrees for 45 to 50 minutes or until a knife inserted in the center comes out clean.

Sprinkle with remaining cheese , and allow casserole to sit for 10 minutes before serving.

fresh broccoli, onion, butter, eggs, heavy whipping cream, cheddar cheese, salt, pepper