Aleecha Vegetable Stew
Ethiopia recipe for tour 2005
Steps
Boil the cabbage until softened.
Fry onions in butter until translucent.
Add curry powder - cook for 1 minute.
Add 1 / 4 cup water to the onion mixture , cook for 5 minutes add carrots and potatoes and cook 15 minutes add cauliflower , cook 5 minutes add cabbage , cook for 15 minutes.
Serve.
Ingredients
cabbage, butter, onions, curry powder, carrots, potatoes, cauliflower