Broccoli And Cauliflower With Pine Nuts And Raisins
This is sooo good! For a slightly different twist, you could also drizzle with red wine vinegar or lemon juice.
Steps
Cook broccoli and cauliflower just until tender , and drain.
Meanwhile soak raisins in very hot water to plump them up a bit.
Heat oil over medium high heat , and saute garlic just until slightly golden , then add pine nuts and saute another minute.
Pour garlic / pine nut oil over broccoli and cauliflower and toss with drained raisins and bacon.
Salt and pepper to taste.
Ingredients
broccoli florets, cauliflower florets, garlic, raisins, pine nuts, bacon, olive oil, salt and pepper