Brioches

I found this in a very old southern living cookbook. I have not tried these yet, but they are in the plan for the near future.

Dissolve the yeast in warm water.

Combine all dry ingredients in a bowl and cut in cold butter.

Add the eggs and yeast and mix until smooth.

Drop into greased and floured large muffin cups , approximately 3 tablespoons , and let rise until doubled in bulk.

Bake in 450 degree f oven for 8 minutes.

Brush with water and serve warm.

yeast, warm water, bread flour, sugar, salt, butter, eggs