Brie And Artichoke Dip

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I took inspiration from grammajeanne's recipe #279676 and made it my own. the original recipe is very good but i tweaked it a bit to suit our tastes. i'm always asked to bring this dip whenever we get together for celebrations with friends and family. i hope you enjoy it as much as we do!!

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Steps

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Preheat oven to 350 degrees.

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In a mixing bowl , combine cream cheese , mayonnaise , onion powder , oregano , salt , pepper and garlic until well blended.

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Add in chopped artichoke bottoms and mix well.

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Add brie chunks and mix well.

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Place in a greased 9 x 13 baking dish and bake for 25-30 minutes , or until the edges are bubbly.

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Serve warm with bread chunks or your favorite crackers.

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Ingredients

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artichoke bottoms, cream cheese, mayonnaise, onion powder, dried oregano, kosher salt, fresh coarse ground black pepper, garlic cloves, brie cheese